See It, Make It: Holiday Appetizers
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Salmon Classic
Smoked salmon is always a cocktail party favorite.
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Date Wraps
Sweet dates and salty prosciutto combine in a tasty bite.
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Herbed Olives
Dried herbs and crushed garlic dress up your favorite olives.
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Shrimp & Avocado Canapes
Precooked shimp make this pretty appetizer a snap to prepare.
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Pistachios & Cherries
Keep a batch of this on hand for a fiber- and iron-rich snack.
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Edamame Nibbles
This healthy edamame recipe is a classic Japanese preparation. Enjoy these nibbles as an appetizer or healthy snack.
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Fennel & Parmesan
Top fennel slices with shaved Parmesan for a tasty treat.
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Roast Beef & Blue Cheese Spears
Deli roast beef and a simple blue cheese cream top Treviso in a simple, pretty appetizer.
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Lemon-Garlic Marinated Shrimp
Marinating precooked shrimp in garlic- and lemon-infused oil is a simple yet elegant appetizer.
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Apricot Canapes
These sweet and savory bites are like a cheese course in a bite.
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Caviar-Stuffed New Potatoes
Caviar lovers agree that the best presentations are the simplest.
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Wasabi Crab on Endive
Spicy wasabi mayonnaise makes crab sing in these easy appetizers.
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Tomato-Basil Skewers
Skewering mozzarella balls and cherry tomatoes makes them easy to nosh at a party.
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Smoked Salmon Tartare
Smoked salmon gets an added crunch when served on radish slices.
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Artichoke & Parmesan Stuffed Mushrooms
For this healthy stuffed mushroom recipe, marinated artichokes and Parmesan cheese are mixed with thyme and panko breadcrumbs for a delicious filling. If serving at a party, you might consider doubling the recipe. These stuffed mushrooms will be devoured quickly!
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Tuscan Kale & White Bean Bruschetta
In this classic Tuscan combination, kale and white beans are whirled into a spread for this easy bruschetta recipe. Serve on crostini, toss it with pasta for an appetizer, use it as a panini spread or stir the bruschetta topping into a bowl of chicken soup.
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Grilled Shrimp Cocktail with Yellow Gazpacho Salsa
Yellow tomatoes have a lower acidity than their red cousins and several varieties are among the earliest in the season to ripen. Here they combine with cool cucumber and yellow bell peppers in a refreshing salsa. Grilled shrimp make this dish a more full-flavored and elegant version of shrimp cocktail.
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Shrimp-Pepper Popper
These shrimp appetizers are simple yet full of flavor. Just top melba toasts with a bit of cream cheese, a cooked shrimp and dollop of pepper jelly. Look for pepper jelly near other jellies and jams--it has a tiny bit of heat that gives these some extra pizzazz!