When it comes to buying organic, questions abound: What is organic? Why buy organic? Is it healthier? When nonprofit organization the Environmental Working Group recently updated its “Dirty Dozen” list of 12 fruits and vegetables most likely to be contaminated with pesticide residues and its “Clean 15” list of produce least likely to be contaminated with pesticide residues, we were inspired to ask EatingWell Facebook fans what they wanted to know about organics.
Here are some of the top questions about organics, answered.
—Brierley Wright, M.S., R.D., Nutrition Editor, EatingWell Magazine
Next: 1. What Is Organic? Does Organic Mean No Genetically Modified Organisms (GMO)? »