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What’s In Your Fish

By EatingWell Editors, March/April 2010

Want to get more omega-3s? Worried about mercury? Here are some things you should know.


READER'S COMMENT:
"Tasty. Healthy. I like the ones in a light lemon brine...hmmm. The only thing that gets me is their little spiney-cord things dangling from within the center of the fish...blegh... I try my darndest to remove them. "
COMMENTS POSTEDsort icon

Tasty. Healthy. I like the ones in a light lemon brine...hmmm. The only thing that gets me is their little spiney-cord things dangling from within the center of the fish...blegh... I try my darndest to remove them.

Anonymous

04/21/2010 - 7:14pm



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