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HOME » EAT & DRINK » KITCHEN TIPS & TECHNIQUES » TOASTING CHOPPED NUTS & SEEDS

KITCHEN TIPS & TECHNIQUES

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KITCHEN TIPS & TECHNIQUES


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Toasting Chopped Nuts & Seeds


Baking | Fruits & Vegetables | Dairy | Grilling | Meat, Fish & Seafood | Pantry | Misc. | Tips for Two

Toasting Chopped Nuts & Seeds: Place in a small dry skillet and cook over medium-low heat, stirring constantly, until fragrant and lightly browned, 2 to 4 minutes.

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