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HOME
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» KITCHEN TIPS & TECHNIQUES
» TOASTING COCONUT
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KITCHEN TIPS & TECHNIQUES
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KITCHEN TIPS & TECHNIQUES
Toasting CoconutBaking | Fruits & Vegetables | Dairy | Grilling | Meat, Fish & Seafood | Pantry | Misc. | Tips for Two Toasting Coconut: Place coconut in a small dry skillet and cook, stirring often, until golden, about 5 minutes or spread in a shallow baking dish and bake at 350°F until light golden and fragrant, 5 to 10 minutes. « Back |
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