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» COOKIES, GRAHAM CRACKERS & WAFERS, FOR CRUMBS
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INGREDIENTS
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INGREDIENTS
Cookies, graham crackers & wafers, for crumbsCookies, graham crackers & wafers, for crumbs: Many commercial cookies and wafers contain partially hydrogenated oil, a source of trans-fatty acids. Fortunately, you can find tasty alternatives without these oils. Look for brands like My-Del and Newman’s Own Organics in natural-foods stores and the natural-foods section of large supermarkets.« Back |
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