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EATINGWELL DIET 101

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EATINGWELL DIET 101


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Step 2. Set Goals


NEW! Excerpted from The EatingWell Diet Book. 

Step 2. Set Goals
The next step on your weight-loss journey is to decide what kind of weight loss makes sense for you. Sketch out a long-term goal, based on a healthy weight range. Start with this Body Mass Index chart (click to download pdf).  Don't forget to read "What Does Your BMI Mean" at the bottom of the page. 

Next, calculate your current calorie needs, or weight-maintenance number, then subtract 500 or 1,000 calories each day to determine your daily calorie goal. This Goal Setting worksheet (click to download pdf) will help you compile the information.

You’ll get the most out of your goals if they are realistic, specific and measurable. Remember to reward yourself when you achieve them (but not with food!).

Revise your goals regularly to keep yourself challenged.



CALCULATE YOUR
CALORIE GOAL


YOUR CURRENT WEIGHT X 12 =
calories needed to maintain your weight


To lose 1 pound/week: Cut 500 calories/day
To lose 2 pounds/week:
Cut 1,000 calories/day


Go to the Essential Weight-Loss Tools page for more information.
Back to Seven Steps to Weight Loss
Back to Diet main page


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The EatingWell Diet. Copyright 2007 by Eating Well, Inc. Published by The Countryman Press, P.O. Box 748, Woodstock, VT 05091. It is prohibited to copy, redistribute or transmit this work for any purpose, commercial or otherwise, without the express written permission of the publisher.

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USER COMMENTS — Add Your Comment
Thank you. I've been using your recipes for a while now. I'm trying to loose some weight; I'll follow your guidelines and will let you know. By the way, while I lived in France I used your recipes with my students to make them practice their English. Most of the employees of Airbus know you. It was fun and wonderful. Maybe I'll do the same here with ESOL. Take care and thanks!

Heidy Dubernet, Fort Lauderdale, FL
The bmi... well what about muscle??

kayla, Hiwassee, GA


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