My family really enjoyed this meal. I didn't make any brown rice or quinoa to go with it, (my husband was primarily cooking, easy enough for him). The only issue we had was that it needed more fluid. I added more coconut milk. You could indeed add stock, but you absolutely need more fluid of some kind. We found it to be plenty spicy. Will definitely make again!

Recipe Reviewed: 
Delicata Squash & Tofu Curry
Recipe Rating: 
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