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Add lemon juice to the cherries, only cook them long enough in the microwave to defrost them and add a teaspoon of sugar. It then tastes like your eating cherries that have that burst of sweet tart flavor they have when fresh, with a nice creamy counterpoint from the ricotta.

Pros: 
can taste really good with a little bit of modifications
Recipe Rating: 
4
20 minute dinner recipes
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20 minute dinner recipes
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