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one of my favorite "eating well" recipes!

i found this recipe last year and make it almost every week. i'm an empty nester and this is a perfect meal to make ahead. i'll have it for a quick dinner or pack it for lunch. sometimes i'll add grilled chicken breast. when my kids are home from college, we wrapped it up in whole wheat tortillas and they loved it. now they ask for "chinese burritos" when they're home.

Pros: 
simple, easy, healthy, and quick!
Recipe Reviewed: 
Moo Shu Vegetables
Recipe Rating: 
4

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