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Next time I'm steaming the vegetables

Even after 30+ minutes of roasting, the veggies were undercooked, crunchy, and surprisingly tasteless. My oven tends to run higher, so if anything I was afraid of overcooking. The polenta was great though and will definitely make again. I think this meal would be better using steamed vegetables, more spices, and a little more salt.

Pros: 
Polenta is thick and creamy
Recipe Rating: 
2
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