Mobile Site Digital Editions | Magazine | Newsletters
Advertisement

My kids are begging me to make it again!

Submitted by Anonymous on February 14, 2012 - 5:27pm

I've made this twice now and my kids (ages 17 & 19) keep begging me to make it again and again. I leave out the balsamic and just drizzle it on top when serving and the flavor just explodes in your mouth. Even my husband, who is a self-professed Cauliflower hater said it's a KEEPER!

Thanks for a great, simple and "bring the family back to the table" side dish!

Recommended: 
Yes
Pros: 
Simple, delicious, flavorful
Recipe Reviewed: 
Balsamic & Parmesan Roasted Cauliflower
Recipe Rating: 
5
more smart savings
Advertisement

EatingWell Magazine

Subscribe » | Give a Gift | Customer Service
Advertisement
World Wide Web Health Award Winner
Web Award Winner
World Wide Web Health Award Winner
Interactive Media Award Winner