The garden is still going strong in late summer, so take advantage of flavorful and nutrient-packed tomatoes, corn, summer squash and other fresh produce with these delicious recipes. And don't forget to savor antioxidant-rich smoothies and frozen desserts brimming with fresh-picked peaches, berries and melons.
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When fresh summer corn fills grocery stores and farmers markets, take advantage—nothing beats fresh corn on the cob or a cool corn salad on a hot summer day.
Summer has truly arrived when the ruby glow of vine-ripe tomatoes graces your garden and the shelves of your local farmers’ market or grocery store.
Summer peaches are the essence of fresh, healthy and delicious. Toss some in your morning yogurt or breakfast cereal, bake some into a pie or tart, experiment with savory recipes for main dishes or sides, or merely eat them on the go.
Healthy, convenient and portable, smoothies are ideal fuel-on-the-go for breakfast, an afternoon snack or dessert. Smoothies provide important protein, vitamins and minerals from ingredients like tofu, yogurt and fruit.