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had to throw the whole thing away

Submitted by Anonymous on November 24, 2012 - 1:36pm

I followed all directions and refrigerated overnight, and in the morning the pie was soup. I thought it was very unclear about how long to stir the filling while cooking. There were bubbles around the edges during the whole process; not sure how long till it was supposed to be done.

Pros: 
SOUNDED good and easy!
Recipe Reviewed: 
Chocolate Cream Pie
Recipe Rating: 
1
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