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A wonderful twist

I didn't know what to expect from this recipe, having never tried roasted grapes. I was blown away by the wonderful taste and aroma of this recipe. We used a mix of red and green grapes. I loved both, but will try with all red grapes next time. Served with Basic Sauteed Kale and red pepper couscous.

Pros: 
Easy and delicious
Recipe Rating: 
5

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