Jamaican Curried Shrimp & Mango Soup Transport yourself to the islands with this Jamaican-inspired soup, full of fresh shrimp and sweet mangoes. We loved...
Wine & Tomato Braised Chicken Here chicken thighs cook in a simple herb-infused tomato-and-wine sauce. The bone-in thighs give it plenty of hearty...
Quick Coq au Vin Here’s a quick version of Coq au Vin, a red wine-braised chicken-and-vegetable stew that usually takes the better part...
Braised Chicken Gumbo Leftovers make this chicken gumbo an absolute breeze. The only prep you’ll need to do is to dice a bell pepper and...
Eggplant & Chickpea Stew This tasty vegetarian stew, studded with plenty of eggplant and protein-rich chickpeas, is reminiscent of ratatouille....
Creamy Hungarian Mushroom Soup Mushroom-soup lovers, this soup is for you! Russet potatoes make it hearty, and dill and paprika add plenty of flavor....
Sweet Potato & Black Bean Chili Make a double batch of this quick vegetarian chili, full of black beans and sweet potatoes, and eat it for lunch the...
Oyster Stew This oyster stew can be transformed from a comforting one-pot meal to an elegant dish for guests when you top it with...
Dijon Chicken Stew This satisfying stew stars chunks of chicken and tender braised escarole in a flavorful Dijon wine sauce. Try it with...
Southwestern Three-Bean & Barley Soup Serve this zesty bean and barley soup garnished with chopped fresh cilantro and a squeeze of lime, if desired.