Mussels with Thai Seasonings Thai curry pastes are a busy cook’s best friend—they provide loads of flavor in a single ingredient. Here the spicy...
Mussels with Cider & Bacon Flavored with apple cider and sage, these steamed mussels are the perfect meal for a cool fall night. Soak up the sauce...
Pasta Salad Niçoise Toss canned tuna, roasted red peppers and lots of fresh herbs with pasta for a quick pasta salad to enjoy for a...
Mussels with Saffron Cream Sauce Saffron, tomato and a touch of cream yields a flavorful sauce for these simple steamed mussels. Soak up the sauce with...
Hot-&-Sour Mussels This recipe for steamed mussels incorporates the flavors of the Sichuan Chinese classic, hot and sour soup. Serve over...
Smoky Mustard-Maple Salmon for Two It doesn’t get much easier—or more delicious—than this speedy recipe for roast salmon for two topped with a smoky maple...
Smoky Maple-Mustard Salmon It doesn’t get much easier—or more delicious—than this speedy recipe for roast salmon topped with a smoky maple-mustard...
Scallop Scampi with Peppers Use a mixture of bell peppers for a colorful (and vitamin C-packed) scallop stir-fry. Pat the scallops dry with a paper...
Fish Fillets with Cilantro Pesto Pesto doesn’t have to be made with basil. Here we use plenty of fresh cilantro to make a brightly flavored pesto to...
Fish Fillets with Tartar Sauce This fast tartar sauce comes together in just 10 minutes and makes a great topping for simple sautéed fish fillets....
Fish Fillets with Cucumber Raita Raita, a traditional Indian condiment consisting of cucumber and yogurt, makes a quick topping for simple sautéed fish...
Smoked Trout Spread Creamy smoked trout spread on thin whole-grain crackers is a delicious appetizer, but serve it with an array of...
Crab Roll This healthier take on a lobster roll uses crab because it’s usually easier (and less expensive) to buy. But by all...
Basil, Shrimp & Zucchini Pasta This quick-cooking, healthy dinner is a simple combination of zucchini, shrimp and pasta flecked with plenty of fresh...
Red Curry Clams This simple recipe of clams cooked in a spicy Thai red curry sauce takes advantage of prepared Thai curry paste, which...
Italian Mussels & Pasta This combination of mussels with plenty of garlic, parsley, saffron and white wine was inspired by the Venetian soup...
Coctel de Camarones This classic Mexican shrimp cocktail is usually served as a starter, but makes a quick, refreshing main dish on a busy...