Content tagged with “Baked Goods, quick breads & muffins” (Page 3)

Cranberry-Nut Mini Loaves with Flaxseeds
This tender, flavorful version of a holiday staple is made more wholesome with whole-wheat flour and flaxseeds. You can...

Cranberry-Apple Coffee Cake
This coffee cake calls for a tart apple, such as a Granny Smith or a Pippin, combined with cranberries and spices to...

Banana-Nut-Chocolate Chip Quick Bread
This banana quick bread is full of chocolate chips and toasted heart-healthy walnuts so you get a taste of nuts and...

Pear-Hazelnut Quick Bread
Toasted hazelnuts and ripe pears add a sophisticated note to a homey quick bread.

Berry-Almond Quick Bread
This wholesome quick-bread recipe is just what you need; whatever berries you have on hand go into a versatile, whole-...

Pineapple-Pecan Quick Bread
Pineapple makes this quick bread moist and flavorful.

Cranberry-Walnut Quick Bread
The perennial bakery favorite gets a healthy makeover.

Mango-Pecan Quick Bread
Mangos give a standard quick bread a lively flavor jolt.

Blueberry-Coconut-Macadamia Muffins
The one-two punch of coconut and macadamia nuts in this luxurious muffin will make you think you're having your...

Real Cornbread
This traditional cornbread is made without flour, isn't sweet and has a crumbly texture. You can change the...

Honey Oat Quick Bread
This honey-oat bread has a pleasant flavor and divinely moist, tender crumb. It requires minimal mixing and cleanup,...

Savory Breakfast Muffins
If you're tired of sweet breakfast muffins or just looking for a savory breakfast, try these--you'll love the...

Zucchini-Walnut Loaf
Lisa Asuncion Feliciano of Manila, Philippines, shared this recipe in our Kitchen to Kitchen department. She recommends...

Blueberry-Maple Muffins
Whole-wheat flour and flaxseeds give these maple syrup-sweetened blueberry muffins a delicious, nutty flavor. Compared...

Quick-Bread Dry Mix
In this versatile recipe, you may substitute whole-wheat flour for the whole-wheat pastry flour. For a more fiber-rich...

Buttermilk Biscuits
Nothing like a basket of hot, flaky biscuits to accompany a home-cooked dinner. You can also use these biscuits to top...

Chocolate Zucchini Bread
In this recipe remake, we replaced much of the oil with fruit-based fat replacement, reduced the amount of unsweetened...

Pineapple Coffee Cake
Nonfat plain yogurt stands in for sour cream to add moisture and tenderness to this lightened-up pineapple coffee cake...

Banana-Bran Muffins
By the end of the week, any bananas left in the fruit bowl are past their prime—just right for these moist bran muffins...

Jam-Filled Almond Muffins
A crunchy topping of sugared toasted almonds and a surprise filling of almond-scented berry jam makes these whole-wheat...

Date-Oat Muffins
Toasting the oats for this hearty muffin enhances their nutty flavor; orange zest contributes a citrus fragrance that...

Pineapple Upside-Down Muffins
Glistening like sticky buns, these unusual muffins are packed with wholesome ingredients--vegetables, fruit and whole...