Content tagged with “1 hour or less”

Thai Grilled Beef Salad
This zesty Thai grilled beef salad recipe is seasoned with fresh herbs, lime and hot peppers. It is fabulously easy to...

Spiced Pistachios
Chinese five-spice powder is a blend of cinnamon, cloves, fennel seed, star anise and Szechuan peppercorns; it adds...

Quinoa Peanut Soup (Sopa de Mani)
This spicy vegetable, quinoa and peanut soup recipe is a modern take on a traditional Bolivian soup recipe called Sopa...

Roasted Garlic & Asparagus Salad
The dressing for this roasted asparagus salad recipe uses fresh garlic scapes—available in spring from farmers’ markets...

Three-Cup Chicken
While there are dozens of variations on this classic Taiwanese Three-Cup Chicken recipe, the “three-cup” in the title...

Chicken with Red Pepper Cream Sauce
In this healthy chicken with red pepper cream sauce recipe, roasted red pepper and chipotle give this creamy sauce a...

Chicken Coconut Curry
At once comforting and exotic-tasting, this rich chicken coconut curry stew will warm you on chilly winter evenings....

Mac & Cheese
This healthy, homemade macaroni and cheese recipe is topped with plenty of golden breadcrumbs. If you want to add a...

Coconut-Carrot Morning Glory Muffins
These carrot-flecked, whole-grain morning glory muffins can be made ahead for breakfast or a snack so you can hit the...

Tonnato Dip
This dip recipe is inspired by “vitello tonnato,” a classic Italian dish in which veal is served with a creamy tuna (...

Cream Sauce without the Cream
Here’s a formula for making “cream sauce without the cream” to use as a healthy replacement for fat- and calorie-rich...

Roasted Vegetable Antipasto
A zesty vinaigrette makes these roasted Brussels sprouts, fennel, carrots and beets pop. If you can’t find small...

Maryland Corn & Crab Cakes
This corn and crab cakes recipe tastes like summer by the shore. The tomato and corn salad that accompanies them is a...

Cherry, Wild Rice & Quinoa Salad
This whole-grain wild rice and quinoa salad recipe is perfect for toting to summer potlucks. It features sweet cherries...

Feta, Corn & Chicken Salad with Smoky Tomato Dressing
This hearty chicken salad recipe is full of grilled sweet corn, scallions, salty feta, escarole, pine nuts and spicy...

Grilled Calamari & Potato Salad
This summery salad recipe matches grilled squid and potatoes with a pungent dressing inspired by salsa verde, an...

Asparagus & Mushroom Risotto
For this deep, rich red-wine mushroom risotto recipe with fresh spring asparagus, we like it best when it’s made with...

Blue Cheese Portobello Burgers
Blue cheese and slow-cooked onions turn a grilled portobello into an indulgent portobello burger. Ruby port—a sweet...

Three-Pea, Cashew & Tofu Stir-Fry
Pressing tofu before making this tofu stir-fry recipe gives it a chewy, satisfying texture. Three green peas—sugar...

Brown Rice Pilaf
Turn everyday brown rice into delicious brown rice pilaf with the addition of currants and sliced almonds.

Chipotle Albondigas Soup
Just a bit of spicy chorizo sausage add lots of flavor to the meatballs in this hearty Mexican soup. Dandelion greens,...

Braised Greens & Cannellini Bean Panini
A creamy spread of cannellini beans cooked with onion, garlic and white wine is the perfect match for tender braised...