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Content tagged with “Vegetarian” (Page 4)

Cauliflower & Kale Frittata
Inspired by traditional Spanish tortillas made with potatoes, this healthy frittata recipe swaps potatoes for low-carb...
Pear-Rum Punch
Pureed ripe pears naturally sweeten the fruity base for this healthy rum punch recipe. For garnish, cut very thin,...
Pear-Pecan Cheese Ball
Sweet pear, salty Cheddar cheese and crunchy nuts make this healthy cheese ball recipe an alluring holiday treat. Serve...
Pear & Camembert Crostini
Up your appetizer game with this fruit-topped cheese crostini recipe. Warm preserves give the pears a shiny glaze and...
Wild Rice & Baby Kale Salad with Persimmons
This colorful, healthy salad recipe features persimmons—lightly sweet fruit, commonly grown in California, that ripen...
Fennel & Asiago Pie with a Wild Rice Crust
Wild rice bound with egg and cheese makes a lovely (and gluten-free) crust for this stunning, quiche-like pie stuffed...
Wild Rice & Mushroom Soup
Inspired by creamy turkey and wild rice soup recipes, this vegetarian mushroom soup recipe is a whole lot lighter and...
Pumpkin Tart with Pecan-Shortbread Crust
A pleasant tang, courtesy of Greek yogurt in the filling, and a mascarpone cheese whipped cream topping take this...
Honey-Glazed Roasted Delicata Squash
Tangy cider vinegar, sweet honey, crunchy pine nuts and fresh mint come together to make an amazing glaze in this...
Sautéed Broccoli & Kale with Toasted Garlic Butter
In this easy vegetable side dish, broccoli and kale are drizzled with a butter, garlic and crushed red pepper sauce....
Beer-Braised Cipollini Onions
Creamed pearl onions have long been a staple Thanksgiving side dish, but this lighter, sweet-and-savory cipollini onion...
Burnt Orange & Escarole Salad
The oranges in this healthy salad recipe are caramelized in honey and not actually “burnt.” The result is a citrus...
Eggnog Pie with Cranberry Sauce
This healthy custard pie recipe combines the flavors of gingerbread and eggnog into a festive holiday dessert. An easy...
Clementine & Cocoa Nib Meringues
These flourless orange-and-chocolate-flavored meringues are an easy and healthy dessert cookie recipe perfect for after...
Rutabaga Puree with Goat Cheese & Rosemary
Buttery rutabaga and creamy goat cheese team up in this lower-carb recipe that’s an alternative to mashed potatoes....
Frisée & Fingerling Potato Salad
Add roast potatoes to your greens in this healthy salad recipe. Frisée holds up well to the warm olive-and-caper...
Roasted Rainbow Carrots with Sage Brown Butter
Wow your guests with multicolored carrots dressed in a brown butter and sage sauce. They only take 15 minutes to roast...
Garlic-Parmesan Roasted Brussels Sprouts
Speed up roasting vegetables, like these lemon-and-thyme-infused Brussels sprouts, by cooking them on two large baking...
Jalapeño-Cranberry Relish
Give some zing to your traditional cranberry sauce recipe by adding jalapeño and lime. This healthy, homemade cranberry...
Apple-Cinnamon Mini Doughnuts
These bite-size baked apple doughnuts have all the flavor of their fried counterparts with fewer calories. Serve plain...
Apple-Cherry Strudel with Cider Whipped Cream
Strudel may look fussy and complicated, but the multiple layers of phyllo actually make this dessert very forgiving and...
Slow-Cooker Chai Apple Butter
Seasoned with spices inspired by chai tea, this slow-cooker apple butter can be slathered on your favorite toast,...
Dan Dan Noodles with Spinach & Walnuts
In this riff on Asian dan dan noodles, spinach and red bell peppers are tossed with a sesame-chile-soy sauce and topped...
Dan Dan Noodles with Seitan, Shiitake Mushrooms & Napa Cabbage
Sichuan peppercorns add a touch of floral heat to this mushroom-and-cabbage-loaded riff on dan dan noodles. Look for...
Mango-Date Energy Bites
Sweet, sticky dates act as the glue for these no-cook energy balls. Perfect for hikes or during sports, this healthy...
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