Quinoa Cakes with Smoked Salmon These crisp quinoa cakes spiked with smoked salmon and topped with lemony sour cream make a lovely appetizer.
Cranberry Cornbread Cornbread gets a festive makeover in this recipe with the addition of fresh and dried cranberries. If you like your...
Braised Endive Often a scoop for appetizers, Belgian endives also make an outstanding side dish. Slow braising in an aromatic broth...
Cranberry Sauce with Star Anise This cranberry sauce recipe is scented with star anise, which has a dynamic flavor—earthy, spicy and sweet at the same...
Creamed Spinach Casserole This creamy spinach casserole recipe is a more sophisticated cousin to creamed spinach. It’s perfect for weekend...
Miso-Butter Braised Turnips Slowly braising turnips in savory miso-spiked broth and butter gives them a sweet flavor and velvety texture in this...
Quick Pickled Turnips Perk up your cheese plate or crudites platter with these crunchy, zesty pickled turnips or try them on a sandwich...
Butternut Squash & Tomato Posole Posole is a traditional Mexican stew most often made with pork and hominy (dried corn kernels that have been treated to...
Smoked Turkey, Kale & Rice Bake This hearty one-skillet dinner is loaded with celery, kale, tomatoes and quick-cooking brown rice. It’s easy to make...