Content tagged with “July/August 1997”
Asian Barbecue Sauce
Try this spicy barbecue sauce on chicken legs or brushed on turkey burgers before grilling.
Blueberry-Almond Pancake Mix
Stone-ground cornmeal adds texture and flavor to these pancakes. Cook up any leftover batter—it makes cleanup easier...
Flavorful Oil Corn Topper
If you've bought bottles of flavorful oils in the past but don't know what to do with them, try spreading a...
Use this lightened mascarpone cream to fill shortcakes or top waffles and pancakes.
Peach-Bourbon Frozen Yogurt
Here we add peaches flavored with bourbon and brown sugar to vanilla frozen yogurt for a quick and delicious dessert.
Grilling the tomatillos in this salsa adds a lovely smoky flavor and aroma.
This simplified Cobb salad is light and quick—perfect for a hurried summer night.