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Content tagged with “No-cook”

Sardines on Crackers
A protein-packed and portable snack.
Pineapple-Mint Vinaigrette
Pineapple juice contributes sweetness to this all-purpose dressing, which balances bitter greens like watercress and...
Aji Sauce
A piquant South American sauce, aji complements almost any dish in which plain hot sauce might be used.
Horseradish Cream
Here is a lightened version of a classic accompaniment to roast beef, burgers or baked potatoes.
Goat Cheese Kisses
Each of these bite-size savory treats has a bit of dried fruit tucked inside for a slightly sweet surprise. They make...
Ginger Cream
Chopped candied ginger adds a sweet and spicy note to lightened-up whipped cream.
Homemade Trail Mix
Try this with portable mix with any combination of dried fruits and nuts.
Yogurt-Garlic Sauce
This cool, savory yogurt sauce recipe makes a perfect healthy sauce for burgers, chicken and grilled vegetables.
Salmon Classic
Smoked salmon is always a cocktail party favorite.
Date Wraps
Sweet dates and salty prosciutto combine in a tasty bite.
Crumble Topping
This quick crumble topping is convenient to have on hand.
Chimichurri Sauce
Chimichurri sauce is a tangy herbal accompaniment that can liven up any meat or poultry dish.
Smoked Salmon Spread
A splash of pepper-flavored vodka gives this salmon spread a sophisticated flair. If you like, use plain vodka instead...
Herbed Yogurt Cheese
Serve this delicious cheese spread on crostini. Remember to start draining the yogurt the day before blending the...
Tropical Fruit Smoothie
A blend of tropical fruits makes a refreshing breakfast smoothie. You can boost the fiber content by adding a...
Mixed Greens with Grapes & Feta
Contrasting sweet grapes with savory feta cheese and crisp, colorful greens, this salad makes an elegant first course.
Fennel & Parmesan
Top fennel slices with shaved Parmesan for a tasty treat.
Pistachios & Cherries
Keep a batch of this on hand for a fiber- and iron-rich snack.
Shrimp & Avocado Canapes
Precooked shrimp make this pretty appetizer a snap to prepare.
Cucumber Raita
Raita is cucumber-yogurt sauce used in Indian cuisine as a cooling balance for spicy dishes. Try it with curries or as...
Raspberry Sauce
Removing seeds from raspberry puree is a tedious step, but worth the effort to make a silky sauce.
Vanilla Cream
This versatile creamy topping blends the nutritional virtues and creamy texture of drained nonfat yogurt with the...
EatingWell's Tex-Mex Dip
Serve with low-fat baked tortilla chips.
Marinated Olives with Lemon, Thyme & Rosemary
Marinating olives in aromatic herbs and a touch of lemon zest is an ideal way to enhance their flavor. Throughout the...
Roasted Red Pepper Dip
The combination of ginger, garlic and jalapenos brings out the sweetness of roasted red peppers; serve with low-fat...
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