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Content tagged with “Microwave” (Page 5)

Bittersweet Chocolate-Orange Truffles
While orange adds an exotic note, much of the flavor of these simple yet sophisticated candies comes from the chocolate...
Southwestern Layered Bean Dip
Plenty of black beans, salsa and chopped fresh vegetables mean a healthy amount of dietary fiber in this Tex-Mex...
Chocolate-Covered Berry Marshmallows
Chocolate-and-berry-flavored marshmallows are delectable—even addictive—and these surprisingly easy candies make a...
Mini Molten Chocolate Cakes with Mocha Sauce
Some molten-cake recipes call for simply underbaking the batter so the middles stay lava-like, but mini cakes get done...
Dark Chocolate Meringue Drops
These meringue cookies have a puffy, fragile exterior and a moist, soft interior. They deliver an enticingly bold,...
Kale & Potato Hash
Serve as a side with a steak or pork chops or set a poached egg on top for a hearty breakfast or brunch.
Strawberry-Chardonnay Gelee
This elegant dessert is the perfect make-ahead finale for a summer dinner party. The strawberries look like ruby-red...
Southwestern Omelet Wrap
Folding a flat omelet in a whole-wheat wrapper makes a high-protein breakfast (or lunch) that is totable and fun. If...
Cocoa-Date Oatmeal
"I was inspired by the news that chocolate can be good for you," wrote reader Jennifer Sanders of Cambridge,...
Tangerine-Chocolate Tart
Featuring the first citrus of the season, almonds and deep chocolate, this tart is the stuff celebrations are made of....
Chocolate Bark with Pistachios & Dried Cherries
With the news that dark chocolate contains some healthful properties, there is a better excuse than ever to indulge...
Hot Chocolate
Our hot cocoa is rich and chocolaty without the overly sweet taste of some packaged mixes. We give it a luxurious froth...
Maple-Banana Topping
You can't beat pure maple syrup for waffles and pancakes, but you can upgrade it nutritionally by adding fruit and...
Bulgur Stuffing with Dried Cranberries & Hazelnuts
For a change of pace from traditional bread stuffing, try this elegant, nutty-tasting pilaf, which features quick-...
Chocolate Mousse a l'Orange
Enjoy this low-fat mousse spoonful by lovin' spoonful: it is just as luscious as its full-fat cousin.
Zucchini Noodles
Just when you thought there was nothing new to do with zucchini--now you can turn them into pasta-like ribbons.
Barley "Risotto" with Asparagus & Shiitakes
The nutty flavor and toothsome texture of barley make it a ideal complement for Parmesan cheese in this risotto-style...
Chocolate Cheesecake
The chocolate flavor in this rich and glossy cheesecake is deepened by the addition of coffee.
Strawberry Cream
This chilled strawberry dessert gets creaminess and a touch of tanginess from reduced-fat sour cream. Topped with some...
Quick Shrimp Enchilada Bake
Shrimp enchiladas offer a taste of coastal Mexican cuisine but some versions contain so much cheese, butter and sour...
Creamy Mashed Cauliflower
Our savory cauliflower puree makes a perfect low-carb stand-in for mashed potatoes. It gets its fabulous flavor from...
Cauliflower with Gruyere Sauce
Plain steamed or microwaved cauliflower turns into something extraordinary when you cover it with this rich-tasting...
Apricot-Wheat Germ Muffins
Nutty toasted wheat germ and tangy dried apricots give these muffins a homey, satisfying flavor. Plumping dried fruit...
Strawberries Dipped in Chocolate
A quick and healthy way to satisfy your chocolate craving.
Broccoli Slaw
We've lightened this popular potluck classic with a dressing of reduced-fat mayo and yogurt. To speed preparation...
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