Couscous Paella Soup for Two This soup recipe for two is inspired by the flavors and ingredients of paella, but unlike paella it's simple...
Clementine & Five-Spice Chicken This chicken recipe gets intense, complex flavor from tangy clementines, five-spice powder and pungent Sichuan...
Couscous Paella Soup This soup is inspired by the flavors and ingredients of paella, but unlike paella it's simple enough for a speedy...
Chiles Rellenos with Chicken These pan-fried chiles rellenos are stuffed with a skinny chicken-and-corn filling. Serve with salsa or your favorite...
Creamy Chicken Potpie An irresistible crisp (but easy) phyllo crust tops these homey individual chicken potpies. Make a double batch and...
Ethiopian-Spiced Chicken Stew This spicy chicken stew, generously seasoned with the Ethiopian spice mix berbere, is loaded with tomato and red...
Slow-Cooker Stout & Chicken Stew Chicken thighs can take plenty of cooking without getting tough or drying out, which makes them perfect for the slow...
Slow-Cooker Picadillo Picadillo, a Latin American-style hash, is usually made with ground beef. This one uses bison or lean beef and plenty...
Oven-Barbecued Asian Chicken This Asian “barbecued” chicken made in a casserole dish is truly finger-licking good! You can make this with 2 bone-in...
North Country Braised Chicken Homey, hearty and flavorful, this easy chicken stew recipe sings with apple cider, rutabaga and pears. Serve over whole...
Two Simple Herb-Roasted Chickens We’ve included a basic herb combination in this recipe for roasting two chickens at once, but season your chicken with...
Southwest Grilled Chicken Caesar In this Southwestern spin on the classic Caesar salad, avocado stands in for raw egg and some of the oil in this rich,...
Sicilian Olive Chicken This saucy one-skillet chicken dish is full of tomatoes, spinach, olives and capers. Try Kalamata olives in place of...
Chicken, Tomato & Jalapeño Pizza We forgo pizza sauce and instead brush the pizza dough with garlicky olive oil for this Tex-Mex pizza. Tomatoes and...
Velvet Chicken with Baby Bok Choy Velvet chicken is a classic Chinese cooking technique that keeps the meat juicy and succulent, and the chicken stays...
Japanese Chicken Meatballs (Tsukune) Chicken meatballs called tsukune are a Japanese-restaurant favorite—they’re essentially a chicken sausage mixture...
Herbed Salsa with Grilled Chicken This fresh tomato salsa, which doubles as a marinade for grilled chicken, is packed with flavor from lots of fresh...
Chicken Waldorf Salad Leftover cooked chicken makes this chicken Waldorf salad, loaded with apples, grapes, celery and walnuts, a snap to...
Oven-Fried Chicken on a Stick Here’s a fun way to serve oven-fried chicken for a picnic: put it on a stick. It’s fabulous served with this homemade...
Balsamic Marinated Chicken Sweet-tart balsamic vinegar spiked with garlic and Italian seasoning makes a fast and flavorful marinade for chicken....
Indian-Spiced Grilled Chicken This tangy marinade, spiked with the Indian spice blend garam masala, is a terrific way to enliven grilled chicken. Try...
Paprika-Herb Rubbed Chicken A simple combination of herbes de Provence, paprika, salt and pepper makes a flavorful rub for chicken, or try it with...
Spicy Tunisian Grilled Chicken This spicy rub of coriander, caraway and hot pepper is lovely on grilled chicken, as we use it here, or try it on pork...