Content tagged with “Recipes & Menus - Vegan” (Page 13)
Corn & Tomato Sauté
This simple sauté combines two summer stars—corn and tomatoes. If you don't have fresh basil or tarragon, use...
Black Bean Salsa
To add a rich smokiness, use salsa flavored with chipotle peppers.
Packed with fiber, vitamins and minerals, whole-wheat couscous is ready to eat in minutes. Make it a meal: Fill pita...
A colorful and unusual finale to dinner, and great for breakfast as well.
Italian Potato Salad
In Italy, this potato salad is known as Russian Salad. It has a thousand versions, most of them bound with plain or...
This general-purpose tomato sauce works as well for pasta as for pizza. It may be frozen for up to two months.
Tahini, also called sesame butter, adds richness to this creamy dressing. Its nutty flavor will enliven a composed...
A hint of garlic, a little mustard and a touch of fresh herbs lightly flavor an elegantly simple dressing that is...
This is a Mexican-inspired take on the Salty Dog (usually made with grapefruit juice, vodka and salt).
Ginger-Garlic Dipping Sauce
In addition to being a delicious dipping sauce for dumplings, this can be used as a marinade for chicken, pork or tofu.
Watermelon Gin Fizz
This pretty pink cocktail would be perfect for a bridal shower luncheon. Any leftover pureed juice is refreshing on its...
Grilled Red Onions
Grilled onions are a perfect summer side dish for barbecued chicken or grilled steak.