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Content tagged with “Labor Day” (Page 9)

Strawberry-Orange Pops
Control your family's sugar intake by making your own popsicles. This versatile recipe features fresh strawberries...
Cherry Ketchup
If you think that ketchup is made only from tomatoes, think again! Tart fruit can be simmered into delicious lightly...
Hanoi-Style Tuna Patty Salad
This tuna-patty-topped salad, featuring rice noodles, fresh herbs and lots of fresh vegetables, deliciously exemplifies...
"Fajita" Burgers
This healthy burger recipe features a spicy fajita burger slathered with a spicy chipotle mayonnaise and topped with...
Turkish Lamb Pita Burgers
Heavy on exotic spices, this decadent sandwich is a great way to familiarize yourself with the joys of Turkish cooking...
Mozzarella-Stuffed Turkey Burgers
These tasty turkey burgers, served on toasted focaccia and dressed with marinara sauce, are reminiscent of a sausage...
Smoky Buffalo Burger
Here we flavor sweet, beefy buffalo (bison) with smoked cheese and smoky barbecue sauce. Instead of being melted on top...
Spanish Pork Burgers
This Spanish-themed burger is boldly flavored with sautéed onions (which keep it moist), paprika, garlic and green...
Grilled Pork Tenderloin with Aquavit Seasonings (Snapse Krydret Svine Mørbrad)
The seasonings traditionally used to make aquavit—a Northern European distilled spirit—vary with every recipe, but they...
Black Bean & Hominy Succotash with Barbecued Portobello Mushrooms
Here smoky-flavored grilled mushrooms are served over a black-bean-and-hominy succotash. Serve with: Cornbread and an...
Plank-Grilled Sweet Soy Salmon
Using a plank to grill fish keeps it from sticking or falling through the grate and imparts a subtle smoky flavor to...
Grilled Steaks Balsamico
A simple marinade of pureed dried figs and store-bought balsamic vinaigrette adds intense flavor to steak. This recipe...
Chile & Beer Braised Brisket
Brisket, a naturally tough cut, becomes meltingly tender braised in beer and chiles. Try this with corn tortillas or as...
Mediterranean Eggs
Capers, anchovy paste and fresh lemon juice add excitement to deviled eggs.
Russian Eggs
Topped with caviar, these deviled eggs become a sophisticated appetizer for any fete.
Fresh Tuna Souvlaki
Lemon, garlic and oregano infuse this marinade with lots of authentic Greek flavor. Make it a meal: Serve with Cucumber...
Grilled Vegetable Platter
Perfect for summer entertaining, make the spicy sauce ahead of time and grill the eggplant, leeks and bell pepper as...
Backyard Coleslaw
Instead of a heavy creamy dressing, this refreshing coleslaw is dressed with a light caraway-flavored vinaigrette. The...
Carrot Cake Extraordinaire
Glazed in tangy caramel, this carrot cake is a beautiful finish to your holiday meal.
Chocolate Chip Cake
This chocolate chip cake has an amazing moist, dense texture and a healthy profile with egg whites, buttermilk, canola...
Haymaker's Ginger Switchel
This ginger punch is flavored with lemon juice and sweetened with honey and molasses for a refreshing drink that...
Chile-Lime Tortilla Chips
These tortilla chips are baked, not fried, and a squeeze of lime and a sprinkle of chili powder add flavor without tons...
Berry Pudding with Cream (Rødgrød med Fløde)
This intensely-flavored berry pudding is topped with a delicious light cream. While it's traditionally made at the...
Jamaican Chicken, Rice & Bean Salad
Molasses adds rich flavor to the dressing of this chicken, rice and bean salad.
Creamy Horseradish-Herb Dip
Buttermilk and horseradish add tang to this simple dip that even the kids will love; serve it with an array of colorful...
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