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Content tagged with “July 4th” (Page 18)

Cherry Smash
Celebrate fresh cherries with this mint-infused cherry cocktail. Black cherry-flavored seltzer gives the drink the most...
Melon, Tomato & Onion Salad with Goat Cheese
In this beautiful riff on the traditional tomato, mozzarella and basil salad, sweet melon slices are layered with...
Banana Pudding Pops
These banana popsicles taste rich and decadent but are low-fat and really easy to make. We especially like them with...
Strawberry-Coconut Daiquiri
You'll feel like you're on a tropical getaway with this refreshing strawberry-coconut cocktail. To keep it...
Strawberry Sherbet
Buttermilk gives this sherbet tanginess and complements the fresh sweet strawberries. If you prefer a sweeter result,...
Strawberry Rhubarb Pie
Rhubarb and strawberries go hand in hand, and what better way to honor the combination than in this classic summer pie...
Grilled Salmon & Zucchini with Red Pepper Sauce
Jazz up simply grilled salmon and summer vegetables with a zesty sauce based on the classic Spanish romesco. Made with...
Steak & Potato Kebabs with Creamy Cilantro Sauce
Steak kebabs get a Southwestern spin with poblano peppers and a creamy sauce spiked with cilantro, chile powder, cumin...
Arugula & Prosciutto Pizza
Sautéed onions, prosciutto and fontina cheese flavor this white pizza. Topping the hot-out-of-the-oven pizza with fresh...
Lime-Honey Glazed Chicken
The sweet and tangy lime-honey marinade is simmered on the stovetop and then used as a sauce to baste and glaze the...
Peppercorn-Crusted Beef Tenderloin
This super-simple recipe covers beef tenderloin in a blend of cracked black, white and green peppercorns. Though it...
Cucumber-Lemonade Chiller
Pick up rosemary, cucumbers and lemons to concoct this grown-up lemonade that will keep you cool on a hot day.
Grape Sparkler
Strained, pureed red grapes are the base for this sweet and tangy grape cocktail. If you have very sweet grapes, you...
Pesto-Topped Grilled Summer Squash
Toasty rustic pesto takes simple grilled squash from ordinary to exceptional with tangy lemon and fresh garlic. Serve...
Parsley Smashed New Potatoes
Freshly dug, true “new” potatoes are so creamy and flavorful they hardly need any additional ingredients to make them...
Parmesan-Squash Cakes
In this recipe we shred summer squash and use it like shredded potatoes to make tasty little pancakes flavored with...
Beet Carpaccio
Here multicolored beets are presented carpaccio-style (paper-thin slices) with a sprinkling of crumbled blue cheese....
Packet-Roasted Balsamic Green Beans & Peppers
We love to grill these green-bean-and-bell-pepper packets alongside chicken, steak or pork chops.
Melon Panzanella
Traditional panzanella, Italian bread salad, was the inspiration for this dish. This variation uses sweet, ripe melon...
Chilled Melon Soup
This refreshing summer soup is a great starter for dinner on the patio on a summer evening. Try any variety of melon...
Peach Wine Cooler
Cool down with this easy homemade peach wine cooler. Serve it in a wine glass with plenty of ice.
Orange-Earl Grey Iced Tea
Get a little pick-me-up with this orange-infused Earl Grey iced tea. Tea is rich in a class of antioxidants called...
Monkeylada
If you like piña coladas, try this lower-calorie version using ripe bananas blended with fresh pineapple and coconut...
Hibiscus-Pomegranate Iced Tea
This herbal iced tea blends sour, berry-flavored hibiscus tea with sweet pomegranate juice.
Green Jasmine-Mint Iced Tea with Lemon
Here we balance the mildly grassy flavor and slightly astringent mouthfeel of green tea with honey and lemon....
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