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Content tagged with “Hanukkah”

Baked Pears with Marsala-Honey Syrup
The baked pears in this easy fruit dessert recipe simply bake in a sauce of Marsala wine mingled with honey, orange,...
Sauerbraten
Sauerbraten, a classic German recipe, is the ultimate make-ahead entree. First you brine it, then you braise it, then...
Roast Chicken & Pomegranate Farro Salad
This healthy roasted chicken recipe is perfect for a simple supper or on special occasions. Arrange the chicken pieces...
Coffee-Crusted Beef Tenderloin with Ancho Chile Sauce
This roasted beef tenderloin recipe has the deep, delicious flavor of coffee and the light heat of chiles, making this...
Fennel-Garlic Braised Brisket with Roasted Peppers & Potatoes
This healthy brisket recipe with roasted vegetables is unfussy and rustic. A long braise in a low oven coaxes the...
Iced Blueberry Jam Thumbprint Cookies
This healthy blueberry jam thumbprint cookie recipe incorporates white whole-wheat flour and uses less butter than...
Christmas Strawberry Jam Thumbprint Cookies
This healthy strawberry jam thumbprint cookie recipe is festive for the holidays with a red center and a green sugar...
Grape & Fennel Salad
Crunchy fennel and celery are combined with grapes in this delicious salad recipe.
Quinoa Cakes with Smoked Salmon
These crisp quinoa cakes spiked with smoked salmon and topped with lemony sour cream make a lovely appetizer.
Quinoa Salad with Oranges, Beets & Pomegranate
Roasted beets and sweet dates, tangy oranges and juicy pomegranate seeds make this quinoa salad recipe festive. It...
Wild Rice Stuffing with Apple & Sausage
This amazing wild-rice stuffing recipe is bursting with rustic fall flavors, including rye bread, sausage, apples,...
Creamed Spinach Casserole
This creamy spinach casserole recipe is a more sophisticated cousin to creamed spinach. It’s perfect for weekend...
Miso-Butter Braised Turnips
Slowly braising turnips in savory miso-spiked broth and butter gives them a sweet flavor and velvety texture in this...
Roasted Turnips & Butternut Squash with Five-Spice Glaze
In this delicious side dish recipe, turnips and butternut squash are glazed with a mixture of molasses and flavorful...
Roasted Vegetable Antipasto
A zesty vinaigrette makes these roasted Brussels sprouts, fennel, carrots and beets pop. If you can’t find small...
Sweet Potato Pie with Cream Cheese Swirl
This creamy sweet potato pie recipe is seasoned like a pumpkin pie with plenty of cinnamon and nutmeg and gets nice...
Mini Apple Pies with Cheddar
Here’s a healthy—and adorable—twist on deep-dish apple pie. This mini apple pie recipe will give you just a bit of...
Cranberry Meringue Pie
If you’re a fan of lemon meringue pie, you’ll love this festive cranberry meringue pie recipe. For the fluffiest...
Temple Emanu-El Brisket
This brisket recipe comes from Roberta Greenberg, the longtime assistant to the rabbis at Temple Emanu-El, a well-known...
North Country Braised Chicken
Homey, hearty and flavorful, this easy chicken stew recipe sings with apple cider, rutabaga and pears. Serve over whole...
Celery Root Puree
Everyone loves mashed potatoes, but this celery root puree is a worthy competitor.
Potato-Pear Latkes
It’s easy to make crispy latkes for Hanukkah without oodles of oil. Adding shredded pears to the traditional potato...
Golden Turmeric Latkes with Applesauce
These crispy-on-the-outside-and-tender-on-the-inside latkes are delicious paired with a subtly spicy clove-scented...
Banana-Blueberry Buttermilk Bread
The slight acidity of buttermilk tenderizes and moistens baked goods while allowing you to cut way back on butter or...
Simple Noodle Kugel
Several readers challenged our test kitchen to come up with a tasty, but healthful, revival of a Jewish dish that...
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