Cantaloupe Smoothie The fresh combination of banana, cantaloupe and low-fat dairy in this smoothie packs a powerful punch of potassium,...
Brussels Sprouts & Chestnuts Dried chestnuts are a convenient alternative to fresh ones. They are available by mail from Northwest Chestnuts.
Bistro Beef Salad Shallot vinaigrette unifies a simple salad of leftover beef, potatoes and cherry tomatoes; serve with a loaf of crusty...
Roasted Red Pepper Dip The combination of ginger, garlic and jalapenos brings out the sweetness of roasted red peppers; serve with low-fat...
Hot Artichoke-Parmesan Spread This update of a holiday entertaining classic delivers all of the rich flavor with far less of the usual fat. Serve...
Chocolate-Raspberry Icebox Torte Layers of hazelnut-and-chocolate meringue meld with refreshing raspberry sorbet. This cake should be made the day...
Chocolate-Cinnamon Bread Pudding While American-style cocoa certainly works in this recipe, Dutch-process cocoa produces a deeper color and richer...
Chili-Taco Casserole For a series on ABC's Good Morning America, we did an EatingWell Rx of the hosts' favorite recipes. One of...
Apple Butter Spice Cake Buttermilk and apple butter contribute to the moistness of this simple, one-bowl cake.
Mexican Chocolate Sauce Chocolate syrup makes a convenient base for a delicious sauce; cocoa powder deepens the chocolate flavor and cuts the...
EatingWell's Manicotti Sue Palladino of Upper Darby, Pennsylvania, learned to make many Italian specialties from her husband's family,...
Chocolate Mousse a l'Orange Enjoy this low-fat mousse spoonful by lovin' spoonful: it is just as luscious as its full-fat cousin.
Quesadillas con Frijoles Refritos These easy tortilla snacks, filled with refried beans, salsa, corn and cheese, satisfy your Tex-Mex cravings with a...
Bourbon-&-Mustard Glazed Turkey A glaze of bourbon and mustard is sweetened with brown sugar and is rubbed under and brushed over the turkey skin to...