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Content tagged with “Healthy weight” (Page 10)

Sicilian Pepper Salad
The defining taste of this pepper salad side dish recipe is the bold addition of vinegar and sugar that give it the pop...
Bourbon-Peach Cobbler
Easy buttermilk biscuits top this healthy peach cobbler recipe made with a glug of bourbon. If you prefer to leave out...
Sweet Corn Salad
Freshly harvested corn, charred green chiles and roasted tomatoes make this corn salad recipe a must-make for any...
Juniper-Marinated Bison Flank Steak
Rich, lean bison meat takes to the juniper-infused marinade in this easy flank steak recipe. Look for juniper berries...
Mixed Green Salad with Tarragon Vinaigrette
In this simple green side salad recipe, white-wine vinegar, tarragon and Dijon mustard are whisked together to make a...
Mini Blueberry-Lemon Cheesecakes
This muffin-tin mini cheesecake recipe is an adorable, healthy dessert that’s the perfect cute size. If making 2 dozen...
Maine Blueberry & Lobster Salad
This green salad recipe with berries is a delicious way to get your antioxidants. You can also try this salad with crab...
Grilled Chicken with Blueberry-Lime Salsa
One lime does double duty in this healthy chicken recipe. The zest adds a citrus punch to the rub for the chicken, and...
Indian Edamame Quinoa Burgers
This bunless quinoa burger recipe with an easy yogurt sauce is a staff favorite. Experiment with different seasonings...
Chicken Yakitori with Broccoli for Two
Yakitori—chicken skewers common in Japan—get a thick soy glaze before and after grilling for maximum flavor in this...
Edamame Hummus Wrap
Made with protein-rich edamame instead of chickpeas, this easy hummus recipe is the perfect vegetarian filling for a...
Spicy Tomatillo Quinoa
In this easy quinoa recipe, tomatillos work double-duty: some are pureed to flavor the cooking liquid, others are...
Oven-Fried Green Tomatillos
This easy fried tomatillo recipe is a healthier twist on the crispy Southern favorite—fried green tomatoes. These oven-...
Tomatillo Ranch Dressing
Raw tomatillos replace the tang usually provided by buttermilk in this creamy salad dressing recipe. Toss with your...
Peruvian Beef Kebabs with Grilled Corn
In this healthy kebab recipe, ancho chile powder, made from dried poblano chiles, is used for a slightly spicier and...
Chicken Yakitori with Broccoli
Yakitori—chicken skewers common in Japan—get a thick soy glaze before and after grilling for maximum flavor in this...
Tofu Ratatouille Kebabs
Lemon-oregano marinade amps up tofu in this ratatouille-inspired vegetarian kebab recipe. Serve with whole-wheat orzo...
Golden Beet, Green Bean & Fennel Salad with Scallops
Lemony seared scallops and a walnut vinaigrette top this healthy dinner salad. When shopping for scallops, avoid those...
Pesto Trapanese (Tomato & Almond Pesto)
In a twist on classic pesto, this healthy recipe uses less oil than a traditional basil pesto, includes tomatoes and...
Roasted Tomato Pesto
The concentrated sweetness of slow-roasted tomatoes balanced with savory thyme and a touch of red-wine vinegar makes...
Beet & Arugula Pesto
Sweet beets, peppery arugula and toasted pecans are blended together in this dairy-free, healthy pesto recipe. Try it...
Parsley-Caper Pesto
In this dairy-free parsley pesto recipe, lemon juice and zest pack a citrusy punch to brighten any dish. Try it...
Grilled Radicchio Pesto
Radicchio mellows from bitter to sweet when grilled in this healthy pesto recipe. Try it spooned over grilled chicken...
Classic Basil Pesto
Turn the bounty of summer basil into a delicious sauce with this easy pesto recipe. Try it stirred into a tomato or...
Summer Squash Pad Thai
In this “spiralized” vegetable noodle recipe inspired by pad Thai, zucchini and summer squash replace the rice noodles...
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