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Content tagged with “German”

Bavarian Leek & Cabbage Soup
This hearty German cabbage soup recipe is made healthy with tons of leeks, cabbage, greens, carrot and celery. If you...
Pretzel-Crusted Pork Cutlets with Mustard Sauce for Two
Pretzels are delicious crunchy coating for this super-fast baked pork chop recipe. To crush the pretzels, place in a...
Pretzel-Crusted Pork Cutlets with Mustard Sauce
Pretzels are an unexpectedly delicious crunchy coating for baked pork chops. To crush the pretzels, place in a large...
Kielbasa-&-Swiss Spaghetti Squash Casserole
Zesty sauerkraut, Swiss cheese and rye bread add Reuben-esque flavor to this surprisingly addictive spaghetti squash...
Spaetzle
In this German-inspired spaetzle recipe, whole-grain mustard adds zesty flavor to these homemade egg noodles. Serve...
Sauerbraten
Sauerbraten, a classic German recipe, is the ultimate make-ahead entree. First you brine it, then you braise it, then...
Almond Linzer Cookies
In this almond cookie recipe, star-shaped cutters give these classic jam-filled sandwich Linzer cookies holiday sparkle...
Apple Bavarian Torte
In this gorgeous apple torte dessert recipe, whole-wheat flour and almonds make a cookie-like crust that is topped with...
Crispy Chicken Schnitzel with Herb-Brown Butter
This healthy recipe for crispy chicken schnitzel involves coating the chicken breasts with fresh whole-wheat...
Slow-Cooker German Potato Salad
This vinegary German-style potato salad recipe is a lighter alternative to typical mayonnaise-based potato salad. And,...
Apricot Bavarian Cream Cake
A silky-smooth Bavarian-style apricot cream envelops the golden sponge cake in this truly spectacular healthy cake...
Sauerkraut & Sausage Casserole
One bite of this hearty sausage casserole recipe—full of sauerkraut, apples and kielbasa—and you’ll be transported to a...
Warm Potato Salad with Bacon-Mustard Dressing
This updated take on German potato salad is a sophisticated addition to any holiday spread. Granny Smith apples are a...
Sweet & Sour Beef-Cabbage Soup
This wholesome sweet-and-sour soup combines beef, caraway seeds, sweet paprika and cabbage—ingredients that star in a...
Raspberry Linzer Bars
The crust for these raspberry bars has plenty of spices and walnuts—the perfect foil for tangy-sweet raspberry...
Creamy Chopped Cauliflower Salad
Caraway and cauliflower are a match that brings to mind wursts, kraut and foamy, cold mugs of beer. Alas, not everyone...
Turkey Sausage with Fennel Sauerkraut & Potatoes
Inspired by the Alsatian classic choucroute garni, this comforting, one-pot meal takes a shortcut with bagged shredded...
Quick-Bread Stollen
Traditional stollens are leavened with yeast, but using baking powder speeds up preparation time. Pureed cottage cheese...
Peppered Lebkuchen
An interpretation of a classic German holiday wafer cookie, these richly spiced cookies are terrific right from the...
Chicken Sausage with Quick Sauerkraut
Sauerkraut from a can, pale and puckery, is no match for this a flavorful cabbage saute that goes well with savory...
Chocolate-Hazelnut Cake
Turn this moist, dense and truly chocolaty cake into an elegant dessert by garnishing each serving with a dollop of...
Fennel Sauerkraut with Turkey Sausage & Potatoes
Inspired by the Alsatian classic choucroute garni, this comforting one-pot meal takes a shortcut with already-cooked...
Zesty Rémoulade Sauce
Here's a lighter, easy version of the classic mayonnaise-based sauce that's commonly served with seafood.
Warm Chicken Sausage & Potato Salad
This super simple bistro-style salad is substantial with potatoes, arugula and chicken sausage.
Pear & Dried Cranberry Strudel
All across Wisconsin, Scandinavian and German bakeries start firing up with the onset of crisp, cool autumn days; the...
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