Content tagged with “Asian” (Page 10)
Update your roast pork or chicken with this apple-tamarind chutney, infused with Indian spices.
A fragrant combination of tea, pineapple juice and spices comes together in a delicious sauce for this chicken and...
Dress peppery watercress with a simple Asian-influenced vinaigrette for a delightful salad.
Pureeing roasted red peppers makes a colorful, creamy dressing for convenient water chestnuts and blanched snow peas.
Korean Beef Stir-Fry
Inspired by the flavors found in Korean barbecue, this dish is a mouth-watering addition to any weeknight repertoire. A...
Miso-Glazed Peas & Carrots
This sweet, salty and tangy twist on the old standby vegetable combo is sure to please the whole family.
Salt & Pepper Prawns
Spice-crusted stir-fried shrimp top a cool, crisp Asian-style slaw for an easy supper. Many traditional versions of...
Edamame Lo Mein
This is not the greasy Lo Mein of your favorite Chinese take-out, it tastes even better. Plus you get plenty of...
Vegetable Fried Rice
Nothing could be easier than this light version of fried rice. We've used instant brown rice, but if you have...
Rather than the classic with vinegar and shallot, try an Asian version of this shellfish dipping sauce.