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Content tagged with “Lisa Gosselin”

Lisa Gosselin

Lisa Gosselin is the former editorial director of EatingWell Media Group.

Retrain your cravings: 5 ways to learn to love healthier foods
Trying to clean up your diet and eat healthier this year but having a hard time loving the new healthy foods you should...
4 New Ways to Stretch Your Grocery Dollars
We're all looking for ways to save money — perhaps the best way is not to waste the food we already have. I recently...
Which salmon should I buy?
I went to two dinner parties recently and guess what was served at both? Salmon. It made me wonder: is salmon the new...
EatingWell Sweeps the James Beard Awards
Top chefs. Gorgeous dresses and smart suits. Larger-than-life personalities Melt-in-your mouth dishes. Colorful...
What to buy and what to skip at Trader Joe’s
If you ever want to start a conversation at a party, try asking this question: What are the best and worst deals at...
Why you should toast the new food safety rules
‘Tis the season of good cheer, endless hors d’oeuvres and mile-long holiday buffets. But as I wander from...
Who Stole These Cookies?
Who stole these cookies? But honestly Monica, that’s the question I really want answered. First, the backstory: If...
Food label lies: how to sort truth from hype
I live in Vermont. I have cows and goats as neighbors. I buy chickens from the farm a mile down my road. I’m...
Mmm, Frankensalmon! Is it what’s next for dinner?
People, don’t hate me, but after listening to the Food and Drug Administration’s hearings this week on...
Is there something rotten in your eggs? 5 things you should know about the egg recall
This morning a friend of mine called in a panic, asking: “Should I throw out all my eggs? Will I get sick from...
Are you getting enough milk?
As a kid, I would get all excited each week when the milkman delivered icy bottles of milk, fresh from the old dairy...
What the Gulf oil spill means for your dinner
My friend Carl Safina was on The Colbert Report recently talking about the Gulf oil spill. One of the world’s...
EatingWell’s Summer Challenge: Cook Our July/August Issue and Write About It!
When I first saw Julie & Julia last year, the movie about how Julie Powell cooked and blogged her way through Julia...
Good Choices: 6 Fish to Ditch from Your Diet
I am mad about seafood. Madly in love with how it tastes of the ocean: light, healthy and fresh. Wild fish are the last...
Good food choices: what should you pay for chicken?
As I went through the food market yesterday I was thinking about making a good cheap chicken dish. But when I came to...
How many calories do you think are in this muffin?
I was late for my plane over the holidays but that didn’t keep me from taking a few extra minutes to place my...
Should you join the fish boycott?
What do I have in common with top chefs Alton Brown, Rick Bayless, John Ash and Barton Seaver? (Hint: it is not...
Wacky kitchen tool: the spurtle
Do you have any idea what a spurtle is? I didn’t, until my friend, Matthew Cox announced he was headed to...
How much water do you really need?
Drink water. Drink more water. Drink water before and after you exercise. Sure, I'd heard all of that advice a million...
4 gifts every dad will love
"I'd much rather have something you made than a tie," my Dad always used to say when I'd ask him what he wanted for...
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