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Content tagged with “Health” (Page 6)

What is umami? The basic taste you’ve never heard of
A few months ago, I took on an ambitious cooking project that made my wife scratch her head. It left our kitchen a mess...
Foods to prevent allergies and asthma—what works and what doesn’t
Can a healthy diet help you breathe easier? Some research says…yes. But there are also a lot of unproven dietary...
10 secrets of the eat-what-you-want diet
Imagine a diet where you can eat anything you want. The catch? You only eat when you’re hungry and stop when you...
Does drinking water make you smarter? Plus 6 benefits of staying hydrated
Water accounts for 60 percent of our body (or about 11 gallons or 92 pounds inside a 155-pound person) and is essential...
Anti-aging foods for your skin
As the weather warms and we all start spending more time outside, chances are you’re upping your sunscreen usage...
The best & worst fast-food muffins
For several years, when I was getting started in the New York magazine world, my regular breakfast was a muffin—...
The #1 health problem you haven’t heard of (and 10 ways to beat it)
As I was editing a new story on inflammation for the May/June issue of EatingWell Magazine, I would talk to friends and...
Sneaky food swaps to cut 875 calories
Even though (or maybe because) I’m a registered dietitian and associate nutrition editor of EatingWell Magazine,...
10 ways to spring-clean your diet
I’m a registered dietitian and associate nutrition editor of EatingWell Magazine, so you’d be right to...
The best fitness foods: What to eat before, during and after a workout
Getting a great workout goes beyond the number of reps you do or the miles you log on the treadmill (though that does...
5 bad eating habits you should break
Struggling to keep your weight in check? As a registered dietitian and associate nutrition editor of EatingWell...
5 myths about vitamins
A recent government study said more than half of all Americans take dietary supplements, which in my opinion is...
5 tips to green up your diet
With Earth Day just around the corner (April 22), eco-consciousness is on a lot of people’s minds. At EatingWell...
What to eat to beat an afternoon energy slump
As the afternoon rolls along (or drags on, depending on your take), the office candy bowl sees an uptick in traffic....
Green Up Your Kitchen Challenge Tip 7: Clean Out Your Cleaning Products
Toxins get into our bodies through more than just food. We are exposed to them through our carpets, lawn chemicals—even...
Green Up Your Kitchen Challenge Tip 6: Filter Your Tap Water
Toxins get into our bodies through more than just food. We are exposed to them through our carpets, lawn chemicals—even...
Green Up Your Kitchen Challenge Tip 5: Find A New Fish That’s Low In Mercury
Toxins get into our bodies through more than just food. We are exposed to them through our carpets, lawn chemicals—even...
Green Up Your Kitchen Challenge Tip 4: Tackle Your Plastic Container Collection
Toxins get into our bodies through more than just food. We are exposed to them through our carpets, lawn chemicals—even...
Green Up Your Kitchen Challenge Tip 1: Print Out A List Of The Dirty Dozen
Toxins get into our bodies through more than just food. We are exposed to them through our carpets, lawn chemicals—even...
3 Supplements Worth Buying
I recently appeared on a Yahoo! Financially Fit segment about which supplements are best to buy. Check out my advice...
4 sneaky health-food ingredients to watch out for
A new study, published in the Journal of the American Dietetic Association, looked at how much consumers actually pay...
Best and worst breakfast sandwiches
Breakfast is important—it fuels your morning and may help keep your hunger in check so you don’t overdo it...
Easy foods to grow without a garden
I have never had a garden. For the past several years I’ve lived in small urban spaces with little to no outdoor...
Which salmon should I buy?
I went to two dinner parties recently and guess what was served at both? Salmon. It made me wonder: is salmon the new...
4 nutrients you might not be getting enough of
When the USDA came out with its Dietary Guidelines last year, it also published information on the so-called “...
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