EatingWell in Real Life

EatingWell In Real Life

EatingWell experts show you how to eat healthy and have fun. Because life isn't just about kale salads—there's chocolate and wine too.
Make Epic Summer Smoothies at Home

Make Epic Summer Smoothies at Home

Skip the pricey smoothie shop sipper and make your own mouthwatering and good-for-you smoothies at home. Find out which ingredients to stock up on, plus get unique slurp-worthy smoothie recipes.

Healthy Recipes to Grill While Camping

Grilled Liver Kebabs (Jigar)
Made with just about any kind of meat, kebabs are classic Iranian street food. Lamb is the predominant red meat eaten in Iran, and its liver is a delicacy. Lemon, garlic and fresh basil nicely balance the liver's mineral flavor.
Freekeh with Grilled Vegetables (Frikeh bel Khodra)
Soaking the freekeh and cooking it with caramelized onions results in an almost risotto-like texture. Grill up your favorite vegetables in place of the zucchini, carrots and scallions, if you like--or skip the vegetables altogether and serve it as a simple whole-grain side. It's really that good on its own.
Tomato Dolma with Roasted Eggplant (Köz Patlicanli Domates Dolmasi)
Dolma are stuffed vegetables common from the Mediterranean all the way to Central Asia. This easy recipe pairs ripe tomatoes with a ground beef filling that's lightened with eggplant and onions. Serve the stuffed tomatoes as a starter or double up for a main dish.
Bone-In Pork Chops with Grilled Peaches & Arugula
This easy grilling recipe sears both the pork and the peaches on the grill. When peaches are not in season, you can make this recipe with pears or apples instead.
Flank Steak Tostadas
Quick-pickled onions and a simple yogurt-lime cream sauce lend complex flavors to these crispy steak tostadas.
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