Clean Eating Meal Plans

Try our delicious clean eating meal plans, designed by EatingWell's registered dietitians and food experts to help you clean up your eating habits.

Clean Eating Meal Plans
7-Day Clean-Eating Vegetarian Meal Plan to Lose Weight: 1,200 Calories
Hit reset with this clean-eating vegetarian meal plan.
7-Day Clean-Eating Vegetarian Meal Plan to Lose Weight: 1,200 Calories
Hit reset with this clean-eating vegetarian meal plan.

Healthy Clean-Eating Recipes

Grilled Eggplant Salad
0
This easy grilled eggplant salad is the healthy side dish you'll want to serve all summer long. It comes together in just 25 minutes and can be served warm or at room temperature, so it's equally suited to casual parties and weeknight dinners. The combination of eggplant, cherry tomatoes, red peppers, red onions and fresh herbs makes for a salad that's full of bright flavors and colors. Serve it with grilled chicken or fish or as part of a vegetarian mezze platter with dips like hummus and pita bread.
Roasted Cherry Tomatoes
0
This healthy recipe for oven-roasted cherry tomatoes couldn't be easier, but the results are impressive. Simply toss tomatoes with olive oil, herbs, salt and pepper and slow roast until they're soft and caramelized and practically taste like candy. Serve the tomatoes as a side for chicken, fish or really any main, add them to warm grain bowls or salads, top a burger with them, toss with pasta or add to omelets and frittatas. If you want an even simpler flavor profile, feel free to omit the herbs while cooking. And if you want to gussy them up, drizzle with balsamic vinegar and sprinkle with chopped fresh herbs, such as basil, after roasting.
Peach-Mango Salsa
0
Scoop this easy and healthy peach-mango salsa up with tortilla chips, serve it with grilled chicken, salmon or pork chops, or use it as a taco topper. It's a versatile and vibrant addition to all sorts of meals.
Mixed Greens Salad
0
This simple green salad is easy to modify according to your tastes or what's in season. If you serve the dressing on the side, you can always package up the leftover greens and veggies without fearing slimy, wilted greens the next day.
Lemon-Roasted Mixed Vegetables
0
Tossing these roasted vegetables with lemon zest gives them a bright, fresh flavor. Serve them along with roasted chicken or add them to sandwiches and grain bowls for an easy, healthy dinner or lunch.
More Healthy Recipes

More in Clean Eating Meal Plans