EatingWell Blogs (Page 16)
1. Track your weight: The age-old advice to step on the scale at least once a week really does help boost pound-shedding success. Daily weigh-ins work, too—the important thing is that you start to notice whether the numbers are going up, down or staying the same. When you weigh yourself, you’re more likely to notice if you go up a pound or two…and not let the number keep going up. The EatingWell menu planner has a weight-tracking feature or take note in your food diary. If you’re not a fan of the scale, pay close attention to how your clothes fit to help you keep track.
2. Write what you bite: There are other tracking tools to help you keep on the right path to meeting your weight-loss goals. Try keeping a food diary to record the foods you eat...read full post »
What you eat is only part of your weight-loss success. To burn calories and fat, you need to get moving. Just as you’ve started to plan your week of meals, put exercise on your calendar. The recommended weekly amount of activity for adults is 150 minutes of moderate activity, like brisk walking, or 75 minutes of more vigorous activity like running, plus at least two strength-training sessions. Just 10 minutes at a time is enough to get the benefits of exercise (and we can all find 10 minutes in our schedules). Make a walking date with a friend, or try a new class at your gym. Committing to exercise is the first step to making it happen. Find more tips and tools for exercising here.
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Today’s Editor’s Tip:
Sometimes it’s not easy to motivate yourself to cook on a weeknight. You’re tired from working all day or maybe your kid’s soccer practice ran late. You feel rushed while you’re cooking, rushed while you eat, and then of course there’s the cleanup. You could go out to a restaurant, but that gets pricy. Plus it’s hard to monitor whether what you’re eating is healthy when you’re ordering off a menu. What if you could eat a delicious, healthy meal at home without cooking? No, I’m not talking about frozen dinners from the grocery store. With a little planning, you can enjoy 5 healthy dinners on busy weeknights with very little kitchen time.
Here’s your 7-day game plan:
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What if you turned on the news and heard that the world was flat? And, to support that bold claim, the news anchor shared the results of one study. Would you believe it at first pass?
While this example may seem far-fetched, something similar happened recently in the nutrition world: a new research review proposing upper intake limits for omega-3 fats sparked headlines that caused many to think the message was “dump out your fish-oil supplements.”
The review study, published in Prostaglandins, Leukotrienes and Essential Fatty Acids, cautioned against “excessive intakes” of omega-3 fats. More specifically, the authors cited multiple studies to conclude that while omega-3s are undisputedly beneficial to heart health, consuming very high amounts may actually hinder immune function and increase risk of prostate cancer.
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