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EatingWell Blogs (Page 1)

May 10, 2017 - 9:43am

Grilled Summer Vegetables

My no-fuss answer to cooking up the haul from the farmers' market: Toss vegetables with olive oil, salt and pepper. Grill until crisp-tender. Drizzle with vinaigrette made with minced shallot and plenty of fresh herbs. Pile leftovers on crusty baguette with melted fontina or fresh mozzarella for lunch the next day.

Get the Recipe: Grilled Summer Vegetables with Shallot-Herb Vinaigrette

If you've been an EatingWell fan for a while, you know this: we want you to be as excited about eating vegetables as we are! We want your picky husband or wife...

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May 5, 2017 - 9:52am

Figuring out what to give my mom for a Mother's Day gift used to be easy. When I lived close to her, I'd always cook up one of her favorites—black-and-white cookies, a roast chicken and risotto, homemade cheese crackers—then grab a card, arrange some flowers and call it a day. But ever since moving 800 miles from home, I find I need to do a little more planning. Since she loves to cook and eat as much as I do, here are a few of my favorite food-related gifts that I think any mom will enjoy.

Sheldon Ceramics Farmhouse Latte Mug, $48

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May 1, 2017 - 9:43am

Sponsored By The Marzetti® Brand

spiralizer

This month I'm taking on EatingWell's salad-a-day challenge. That's right—every day for the next 31 days I will be eating salad for lunch. (If you want to hold me to my word, follow me on Instagram to see my progress and delicious salad solutions.) But I'm not one of those people who packs the same thing for lunch every day. I get bored easily—when I'm cooking for myself, I never choose recipes that make more than 2 servings, because I only want to eat the leftovers once. Introducing the salad trend that's changing my life: spiralized...

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May 1, 2017 - 9:26am

Avocados are not only delicious, they're super satisfying and help keep your body healthy too. Just in case you need even more encouragement to eat your avocados (c'mon guacamole isn't reason enough?) here are 4 healthy reasons avocados are so good for you.

Get It: Healthy Avocado Recipes We Love

Weight Management

Despite the fact that they're high in calories for produce (about 100 calories in half of an avocado) avocados can actually help when it comes to a trimmer waistline. People who regularly eat avocado (about a half of one daily) are more likely to have smaller waists and...

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April 28, 2017 - 9:50am

There's a lot to love about a classic margarita. Hey, it's classic for a reason, right? But juicy grapefruit, mango or blood orange margaritas sound pretty good too. This margarita formula allows you to mix up a pitcher with whatever fruit flavor you're in the mood for. We use just a touch of simple syrup and add fresh fruit juice for sweetness, flavor and color. Plus, these margaritas taste so good no one will miss the cloying sweetness of a restaurant-style or premade-mix margarita—which can have 10 to 15 teaspoons of added sugar. You'll save about 150 calories and 40 grams of added sugar per cocktail with this skinny margarita recipe.

With this simple formula, you can make endless flavor combinations. Stir it all together and it's party time.

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