By Carolyn Malcoun, July 5, 2011 - 10:55am
When making donuts I ran out of butter, I used 1/4 a cup bacon grease from the night before, worked fine with no bacon flavor.
09/22/2012 - 11:58am
Vote Now! | More Polls | Comments
© 2013 Eating Well, Inc.
6221 Shelburne Road
Shelburne, VT 05482, USA
© Copyright 2013, Meredith Corporation. All Rights Reserved | By using this site, you agree to our Terms of Service.