By Hilary Meyer, November 22, 2011 - 3:37pm
I made this recipe for Thanksgiving and it was a hit. I used crushed vanilla wafers in lieu of the wheat flour for the topping and it worked out great.
11/29/2011 - 5:59pm
©2016 Eating Well, Inc.
120 Graham Way
Shelburne, VT 05482, USA