By Carolyn Malcoun, July 14, 2010 - 11:08am
05/19/2013 - 9:58am
corn rice, even i eat as such. i like it very much
instead of lunch i will eat corn
06/03/2013 - 6:36am
roast it on gril
06/06/2013 - 4:33pm
corn pudding or corn pancakes and of course corn on the cob
06/19/2013 - 6:51pm
with mayo and sauce and cheese
06/21/2013 - 12:51pm
Frozen! It has a nice crunc when it thaws out alittle:)
06/22/2013 - 3:24pm
Raw off the cob. Tiny kernels are the best.
06/26/2013 - 11:07pm
By it self
06/28/2013 - 7:55pm
On the grill
Just put it in foil you can put a dab of butter not necessary. Seal turn after about 10 cook another 10 at the most.
06/30/2013 - 7:44pm
I love creamed corn!
07/03/2013 - 9:28pm
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