Sardines in mustard sauce, roughly chopped and served inside a baked potato. Maybe some chopped chives or parsley.
04/23/2010 - 11:34am
Sardines in mustard sauce roughly chopped up and put inside a baked potato. Maybe a sprinkling of chives or parsley.
04/23/2010 - 11:23am
I love sardines! They make me think of my grandmother. We ate sardines together when I was a little girl. Here's the simple method... we drained the sardines and put them in a bowl with vinegar, mashed them up a little, and spread on saltines. YUM.
04/23/2010 - 6:43am
sardines in mustard sauce - all smooshed up and put on a Ritz cracker!! yummmmm...
04/22/2010 - 4:45pm
Sardines w/ Saltine Crackers
04/20/2010 - 5:35pm
I grew up eating them with my father. We used to eat them out of the can, & also put them in salad with red wine vinaigrette. mmm that was good! I think I might have that for lunch today!
04/20/2010 - 12:05pm
I love sardines - I simply mix some raw onions and green chllies (optional) and squash them all together and spread it on whole grain bread and eat as a sandwhich. You can also lightly butter the bread before spreading with sardines. No cooking involved!
04/19/2010 - 11:26pm
04/19/2010 - 8:29pm
I just open the can of sardiines in oil with salltines and eat them. I also like them in salads, my family members are not crazy about them. They make a wonderful light lunch with a glass of iced tea.
04/19/2010 - 3:42pm
I was raised eating sardines, and didn't know it would be considered "weird". One of the best ways to eat them is directly from the can, but some people get squeamish looking at the little headless fish with tails. You can mash them up with a little bit of vinegar (plain white works for me) and bread crumbs if you like and use them as a spread for crackers.