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The #1 food you should eat (and probably don't)

By Hilary Meyer, April 16, 2010 - 2:17pm

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Hilary asks: Do you like sardines? If you do, what are your favorite ways to eat them?

COMMENTS POSTEDsort icon

On soda crackers with thin slices of onion and dill pickles on the side washed down with an icy cold ale.But the sardines must be the kind packed in olive oil, and spinkled with hot sauce Mmmmmm.

Anonymous

07/21/2013 - 5:36pm

On saltin cracker.

Anonymous

07/14/2013 - 6:16pm

On two pieces of.fresh white bread topped with a little onion. Be sure to pour the remaining olive pin in the can on top. It is the best.

Anonymous

07/10/2013 - 8:53pm

This is a great blog!

I thought I was the only one who actually made a greek salad and mixed in a few sardines. I love sardines out of a can aswell, usually in tomato sauce or tomato sauce with spicy chili. With some toast or crackers, a dab of olive oil, and a raw, diced onion for a little kick on occasion.

Fresh pan fried sardines (the ones from Portugal) are simply amazing! Frozen will do just fine when fresh can`t be had.

Anonymous

07/07/2013 - 11:59pm

With salty crackers, me and my kids love'em.

Anonymous

07/05/2013 - 6:15pm

I like the canned one, I makers a sandwich with lots of garlic

Anonymous

07/01/2013 - 12:59am

Just on crackers. Yum

Anonymous

06/29/2013 - 10:26pm

Brisling sardines (with skin anfd bones) mashed on fresh baked Italian bread with extra virgin olive oil, onions and a little mayo.

Anonymous

06/22/2013 - 11:56pm

I really enjoy eating sardines on whole wheat crackers, cream cheese, and onion. Also excellent with a dash of Frank's Hot Sauce!

Anonymous

06/12/2013 - 1:32pm

I love sardines. My dear Mother and Grandmother ate them with cottage cheese, red onions, cucumber and tomatoes etc. In other words i grew up as a child eating sardines and I am glad I did. I honestly did not know how good they were for me to eat. Now I can appreciate the influence of these two special women in my early life.

Anonymous

06/09/2013 - 4:44pm

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