why are the heads & tails still on in the September/October stuffed fresh sardines recipe?????????
]The recipe idea sounds delicious but am wondering about the above..............
10/08/2014 - 1:00pm
I found the site searching"how many sardines can you eat at a meal",I have 125 gram tins with tomato sauce,only eating one & mostly just milk thistles I cultivate with them but thought 2 may be OK. firstname.lastname@example.org Peter
09/29/2014 - 6:33pm
Straight out of the can. ;)
07/07/2014 - 8:58pm
Wrap sardines in toasted seaweed snacks. Yum!
06/22/2014 - 3:14pm
Toasted bread sandwich with miracle whip
04/18/2014 - 7:47pm
I love to eat sardines with mustard on crackers with extra mustard.
04/04/2014 - 7:27pm
on toast or in a salad
03/31/2014 - 6:54pm
Love sardines in the can skinless and boneless, honestly been eating them since I was about 8yrs old my mom turned me on to them only thing is I eat them packed in olive oil straight from the can as a lite lunch when dieting or a quick snack like now just had a tin with nothing more then some red wine I'm sipping. I would love some really good recipes to use these ill tins of yummy cause they are always in my pantry, and I like them more then tuna, but your right there seems to be a bit of silent head shaking when I tell people I love sardines in the can, they look at you funny and quickly change the subject. Glad you gave me the info I was always scared to try the ones with skin and bones thought I would chock lol. I am gonna try tossing those with pasta and for now I'm open to all recipes for the can variety, it's simply easy tasty and packs nutrition.
03/27/2014 - 4:04pm
On a bed of greens with lemon pink salt and "Magestic Garlic" Dips i like to especially put it on watercress super healthy and yummy!
03/15/2014 - 2:12pm
I like to eat them right out of the can with a fork or on a saltine cracker