By Lisa Gosselin, March 14, 2012 - 1:12pm
Just had sockeye salmon (baked with garlic powder, olive oil and a few other spices) and Spanish rice. Delicious!
07/23/2014 - 1:10pm
I usally buy both. I buy soceye salmon when my budget allows me to
03/23/2014 - 12:52pm
Hi I am looking in Melbourne were can I buy wild king salmon or Chinook and or wild NZ salmon does any one know Anthony mobile 0425743438
03/03/2014 - 8:09pm
03/03/2014 - 1:07am
02/27/2014 - 10:51pm
Wild always wild for its flavor and the way it just fall apart when done and fork stuck into it.
01/19/2014 - 1:52pm
I go with wild
12/10/2013 - 5:56am
Wild. Simply tastes bettervsnd better for the enviroment. Love King and Sockeye!
11/28/2013 - 11:21am
I will not buy or eat farmed salmon; therefore, never order it in a restaurant. How can one tell where the canned variety is from?
10/17/2013 - 3:01pm
I prefer wild salmon
10/10/2013 - 7:59am
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