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Who doesn't love creamy mac and cheese? 4 recipes to try

By Carolyn Malcoun, September 8, 2009 - 4:27pm

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Mac & cheese is one of my all-time favorite comfort foods. I was a big fan of the boxed variety when I was a kid (the kind that came with a can of “real” cheese sauce, not the powdered cheese stuff, of course). And my mom was a big fan because it was a quick, easy meal that the whole family liked. But when I was finally wise enough to look at the nutrition label on those boxes, I was stunned at all the fat and sodium (and don’t forget all those unpronounceable ingredients). Not only is this ultra-creamy version of mac-and-cheese nearly as fast as the boxed variety, but your family will be able to pronounce every ingredient. Even my mom can get on board with that!

When I have some extra time, I like to cook Baked Mac & Cheese. Whenever I make it, I whip up a double batch to freeze for a practically instant dinner on a busy night. And there’s a layer of spinach in there, which is delicious and nutritious!

Hate spinach or just prefer your mac & cheese unadorned? Try our plain-Jane veggie-free baked Macaroni & Cheese. Or if you want to really get fancy, go for Cheesy Chicken Pasta, an ooey-gooey crowd-pleasing pasta dish that's like rich and creamy macaroni-and-cheese tossed with cauliflower and chicken. If mac & cheese is just one of the reasons you love pasta, here are 22 other ways to dress up a box of pasta.

What ingredient do you like to add to your mac & cheese to make it special? Tell us what you think below.

TAGS: Carolyn Malcoun, Food Blog, Dinner, Family meals, Healthy kids, Quick meals, Recipe Makeover

Carolyn Malcoun
A graduate of New England Culinary Institute and University of Wisconsin with a degree in journalism, Carolyn pairs her long-standing love for food with writing as EatingWell's senior food editor. Carolyn’s culinary interest is rooted in her childhood; she grew up making thousands of Christmas cookies every year with her mom and picking leaves off bunches of parsley to make tabbouleh with her dad. Away from the kitchen, Carolyn enjoys seeking out rare craft beers and exploring the outdoors with her husband, young daughter and dog.

Carolyn asks: What ingredient do you like to add to your mac & cheese to make it special?

Tell us what you think:

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