I LOVE Greek yogurt! I like it much better than regular yogurt because it's thicker, creamier and sweeter.
I tried it with a little sweetener and didn't like it at all. I like mine plain and since I have a strainer for it at home, I like it best strained two or 3 days because it's even thicker and creamier.
It has less sugar and more protein so this fits me fine.
03/23/2014 - 11:36pm
I prefer Greek yogurt. Love to add some oatmeal,nuts and fruit to it.
03/22/2014 - 9:27am
I prefer Greek yoghurt because the flavor and texture. I love with honey and nuts
or with goji berries and coconut.
I've also made ice cream from it.
03/22/2014 - 3:44am
Greek yogurt - I love it. I use it as a dessert - add a little fruit or sweetener - like a dribble of honey. Use it like whipped cream - sounds weird but it works for me; I put some on an apple crisp instead of whipped cream or ice cream. Use in recipes calling for sour cream or other similar product. I love the texture.
03/21/2014 - 11:04pm
Actually, most "Greek" yogurts are not Greek at all. Because of the popularity many companies don't bother to strain (takes time) but prefer to add thickeners instead (boo!). I love the REAL full fat Greek Yogurt for its taste and extra protein.
My fave is to put some fruti in a bowl, add the yogurt and top with a good (natural) granola. Yum!
03/21/2014 - 5:46pm
I love Fage no fat Greek yogurt mixed with chopped mint, cilantro and basil which I then dollop on baked potatoes or lentil soup that I make.
Also like taking it the other direction with fruits, etc.
03/21/2014 - 3:46pm
Greek, for sure....with granola!!
03/21/2014 - 1:40pm
I add berries and granola YUM!
03/21/2014 - 11:54am
Greek light & fit is my favorite. Creamy thick deliciousness!
I add frozen blueberries which makes it like an ice cream.