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Ramen Grows Up: Easy, Healthy Chicken Ramen Soup at Home

By Wendy Ruopp, December 6, 2013 - 3:21pm

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Wendy asks: What’s your favorite nontraditional version of chicken soup?

COMMENTS POSTEDsort icon

This was a great starter recipe. I made it with Shrimp, not chicken, In the future, I'll wait until the end to add the miso, and add a little kick up front - maybe use chili sesame oil instead of the toasted. I also needed to double the soy sauce, but I'm a salt junkie. :) Thanks so much for this recipe - It was fast, easy and cheap and will make great leftovers for lunch tomorrow!

Anonymous

01/30/2014 - 9:10pm

Too complicated to make.

Anonymous

01/17/2014 - 9:45pm

Greek lemon chicken soup. That's what I crave when I'm sick.

Anonymous

01/17/2014 - 4:13pm

My favorite is chicken tortilla soup.

Anonymous

01/17/2014 - 1:53pm

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