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7 ingredients you should always have in your freezer for fast healthy meals
By Hilary Meyer, August 22, 2012 - 1:18pm
Hilary asks: What convenience items are your favorites to keep stocked in your freezer?
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Butter - I buy extra when it goes On sale and freeze them! I also make my own chicken broth from the giblets or the carcass and then freeze in small containers to use in soups.
— Anonymous
08/24/2012 - 7:55am
I always keep Tbsp size portions of tomato paste in the freezer - also small blocks of lemon juice made in an ice cube tray. When basil is available I make pesto sauce (omitting the Parmesan cheese, which I'll add later) and also freeze in an ice cube tray.
— Anonymous
08/23/2012 - 3:37pm
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